Chef Abigails CSA Cooking Class

On January 28th, we hosted a wonderful cooking class at our SOS Callahan Community Kitchen, with 18 participants joining us for an evening of learning and delicious food! 🍲✨ 

Chef Abigail Houff led the class, preparing a flavorful, comforting stew that everyone got to enjoy. It was the perfect winter day to gather in the kitchen, learn new skills, and watch a step-by-step demonstration on how to recreate the dish at home. All the ingredients we used in this cooking class came straight from our CSA boxes. It’s amazing to see all the flavorful dishes you can make with the fresh vegetables, herbs, and fruits included in our CSA boxes.  

Stay tuned for our next cooking class and a huge thank you to Chef Abigail for hosting this delicious cooking class for us!