Discovering the perfect steak recipe can be a challenge, but we've got you covered! Recently, the SOS Callahan Community Kitchen hosted an enlightening "Perfect Steak" cooking class, led by local chef Efraín Cruz from Casa Marina. Alongside his sous-chef, Chef Efraín shared valuable tips on mastering the art of steak preparation.
Through clever cooking techniques and well-chosen spices, Chef Efraín showed us how to preserve the steak's delectable flavor. The result? A tender, expertly seasoned steak that left everyone's taste buds satisfied.
To take the experience to the next level, we paired the mouthwatering steak with a refreshing mango chimichurri and cheesy mashed potatoes. These sides beautifully complemented the natural flavors of the succulent steak.
As the class wrapped up, our attendees left with both a full stomach and newfound confidence in the kitchen. So, fear not the challenge of cooking the perfect steak – armed with these skills, you're well on your way to creating a culinary masterpiece!
Check out the recipes below to recreate this fantastic meal!
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